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Valpolicella - the wine valleys of northern Italy

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Yesterday we took a tour of the vineyards in Valpolicella, the wine district just north of Verona and just east of Lake Garda. The famous Amarone and Valpolicella wines are made here, but also Ripasso and sweet red Recioto wines. We were lucky enough to be invited to an Italian dinner and to get a personal guided tour of the vineyards.

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From Croatia to Italy

The day before yesterday morning we left Croatia and rolled towards Italy. The fog was thick and milky white and it was difficult to find your way when you could barely see the road signs, but eventually you did.

We took the motorway up through IstriaWe drove through the short coastline of Slovenia and into Italy, where for the first time in over three months we got our GPS back (which has no maps for Albania, Macedonia, Montenegro, Bosnia or Croatia). The destination was Verona and Valpolicella.

Slovenien

Visiting an Italian village

When we got to the campsite in Igoumenitsa In northern Greece, we met Swedish Leif and his Italian wife Patrizia, who lives just outside Verona. Leif has a blog Giazza and he and Patrizia also travel by motorhome, most recently to Macedonia and Albania. Now when we were heading to Verona to buy wine, we had the fantastic luck to be invited to them.

It was an incredibly nice evening with a lot of talk about travelling and Italian food (which we learned a bit more about!) and other interesting things. We were treated to a fantastic red wine and antipasti with tasty local cheeses and charcuterie at their apartment, and then dinner at the cosy little neighbourhood restaurant.

Hemma hos Patrizia och Leif i en italiensk by utanför Verona
At the home of Patrizia and Leif in an Italian village outside Verona

Luck in the winds

We left our big campervan at Leif and Patrizia's house outside Verona, and followed them on a wine tour in Leif's small, flexible van. We have been to Valpolicella twice before, 2009 and 2011very nice to come back. And especially with a local guide of course!

Vad gör man inte för bloggen? Lånar el och WiFi i Leifs husbil...
What not to do for the blog? Here I am borrowing electricity and WiFi in Leif's campervan to get a blog post out between the vineyards...

Shopping for wine in Valpolicella

Most people who buy wine in Valpolicella go to one of the many cantinas around the area. A cantina is a co-operative of wine producers and when you go to a cantina, it feels more like a shop. There are many wines from different producers - from exclusive Amarone wines to simple everyday wines by the case.

You can also bring your own containers and fill them with cheap everyday wine from a hose... You can find really good wines at fantastic prices and we highly recommend a visit to a cantina like this! Sometimes you can also find some other local products like olive oils and marmalades.

På en cantina kan man även ta med och fylla sina egna vinflaskor
At a cantina, you can also bring and fill your own containers.

Visiting a vineyard

It is also possible to visit the vineyards directly. We have visited Viviani's winery twice before and love the amazing wines from here. Of course we wanted to make another visit! Sandra Viviani welcomed us and told us about their different wines, everything from their simplest Valpolicella to their finest Amarone Casa Dei Bepi.

If you are also interested in wine, you can read more about Viviani's wines at Amarone Club. Very nice to come back to Vivianis and of course a bunch of cardboard boxes followed in the motorhome!

På besök hos Viviani: Sandra berättar om de olika vinerna
Visiting Viviani: Sandra talks about the different wines.
Italien, Valpolicella

A good ending

So how do you end a day of wine shopping in Valpolicella? Obviously with good food and good wine. It was a fantastic Italian meal at Leif and Patrizia's home along with a bottle of Valpolicella Superiore Campo Morar from Viviani.

We started with antipasti with insalata caprese (tomato, buffalo mozzarella and basil) and local cheeses and cured meats. Here in Italy, they like to buy the cheeses and hams from the local farms instead of the big producers, so the food is really locally produced. Then we continued with a good pasta with pumpkin. A very good ending to a very good day!

We want to take the opportunity to extend a big and warm thank you to Leif and Patrizia for fantastic hospitality and for expert guidance in the Italian wine and food jungle! We have had two really nice days in Verona with visits to wine halls, osterias and trattorias and in local small villages - another post awaits about the small mountain village that we also managed to visit yesterday!

Antipasti och Valpolicella Superiore från Viviani
Antipasti and Valpolicella Superiore Campo Morar from Viviani
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