What to do in Tbilisi, Georgia? Tbilisi is the beautiful capital of Georgia, with charming neighbourhoods, cosy cafés, lovely sulphur baths and a host of historical and cultural attractions. Here are our top tips for things to see and do in Tbilisi.
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Greek food is food to gather around and savour! Who doesn't like classics like moussaka, tzatziki and souvlaki? Here we list a number of Greek dishes, specialities and delicacies that you won't want to miss.
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There's been a lot of talk about food and drink here at FREEDOMtravel lately, and that theme continues for a while. For our part, we've just landed in Tallinn, where we're looking forward to the spa and Christmas market. Happy Friday!
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The hottest food destination you can travel to right now is Palma de Mallorca. Not just because Ingrosso's La Perla restaurant is located in Palma, but because of all the fantastic Spanish ingredients and dishes you can taste in this small city in the middle of the Mediterranean. Join journalist Mia Ulin and chef Magnus Körnegård for some intense food days.
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Today we present a guest article
It's time to welcome Christmas for real, and at Axmar Brygga in the idyllic archipelago of northern Gästrikland, it's done with style and tradition. On 22 November, they open the doors for this year's archipelago Christmas table - a homemade and atmospheric Christmas table that combines classic flavours with exciting news. Here, tradition and innovation meet in a perfect symbiosis, all in an environment that breathes history and archipelago magic.
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What was the point of having a coconut in the fruit bowl at Christmas when it ended up with the birds anyway?
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We're in the middle of dark November (which is still unusually bright and sunny!) and it's Monday again. Time for some travel news! This week's news includes an acquisition in the motorhome industry and a feature that allows solo travellers to find a roommate. Stay tuned!
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What do you eat in Georgia? We went on a 10-day road trip around the country and tried lots of different dishes. Here are our experiences with Georgian food, delicacies, sweets and drinks.
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Tasting wine in Georgia is an experience and visiting the wine region of Kakhetia is very interesting. Georgia is often referred to as the 'cradle of wine' and there is a reason for this. Many people consider this small country, with its thousands of years of wine traditions, to be the birthplace of wine.
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We've reached November, and it's unexpectedly bright and sunny. That alone is something to be happy and grateful about, right? Our week has been filled with meetings, events, luxuries and ... a boat trip.
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