Mat och dryck-arkiv

Page 12 of 25

19 December 2017 / 36 Comments

Warming soups in the winter darkness

Today there will be recipes for warming soups here on the blog. I (Helena) have been sick for a few days and we have hardly been outside the houseboat. Peter has had to take care of his sick person and then he has made soup for me. So today we offer soup recipes!

15 December 2017 / 23 Comments

Luxurious banquet - canapés and scallops

Finally Happy Friday again! There was a really luxurious party here in the houseboat last weekend, and today we take the opportunity to show pictures and recipes. The darkness outside right now feels heavy and we are both very tired. What could be better than good company and good food? Join us on a guided tour through last weekend's dinner party!

05 December 2017 / 52 Comments

The world's 10 best food countries - according to us

A few days ago, our blog colleagues wrote 4000 miles about best food they have eaten while travelling. The post took us on a journey from Japan to Croatia, and we started thinking... in which countries have we had the best food experiences? Today we present the 10 best food countries in the world - according to us.

26 November 2017 / 28 Comments

Fish recipes - tips for eating more fish

Today on the blog, we have fish recipes! If you follow our blog, you probably know that we cook and eat a lot of fish. Sometimes we get questions about why we eat so much fish, if it doesn't get monotonous and if it doesn't get expensive. Today we try to answer that!

22 November 2017 / 22 Comments

Ten things you didn't know about aeroplane food

Via information from Finnair, today we can tell you ten things you didn't know about airline food. Yesterday at lunch Peter was at Sturehof in Stockholm, where Finnair told him about their new menu collaboration with star chef Tommy Myllymäki.

18 November 2017 / 28 Comments

Tasting menu at the Stadshuskällaren restaurant

On Monday evening, we had the chance to try a tasting menu at Stadshuskällaren in Stockholm, to celebrate the occasion. the merger between the Swedish Tourist Journalists (STJ) and the travel bloggers in Swedish Travel Bloggers.

10 November 2017 / 31 Comments

3-course menu with seafood

Today is Friday and I (Helena) am at a conference all day and will be late home. But until we take the weekend for real, we can think back to last weekend's festive dinner. On Sunday we had a 3-course menu with seafood here in the houseboat.

05 November 2017 / 28 Comments

Game menu at Skänkstugan in Täby

Yesterday was All Saints' Day and we visited the cemetery with my (Helena's) family, and then enjoyed a game menu at Skänkstugan in Täby. So today we will take some food pictures, and at the same time we will (unexpectedly) immerse ourselves in chemical elements. Or well, we'll stay pretty superficial to the subject ...

27 October 2017 / 24 Comments

Best recipe of the week

Has anyone noticed that Peter is interested in cooking? A reader wrote on Facebook that we should rename our blog to FREEDOMfood. Haha, why not? Or at least temporarily... Travelling is our biggest interest, but now that we're travelling less, Peter is living out his cooking interest. Today we present the best recipes of the week and this weekend we're going on a "weekend trip".

22 October 2017 / 33 Comments

6-course festive dinner - what can go wrong?

By the time you read this, we have already organised our 6-course banquet. However, as I write - we still have it ahead of us. On Saturday evening we have invited Peter's brother Micke and his wife Nilla and our friends Lennart and Beata. Peter has planned a six-course dinner, accompanied by various drinks. Here's a description of the dishes and preparations - we'll report on how it went later!