For starters today we made a small salad with blue cheese and walnuts. We got the inspiration for the salad when we looked at the deli counter at Coop. It turned out really good!

Stuffed mini peppers make a nice little starter or a snack with a drink. We came across these sickly sweet mini peppers on Friday. Here's what we did with them.

We learnt this fruity salad from Robin's girlfriend Alexandra. It's great to serve with pie, lasagne or chicken. Let's just say it's become a favourite! We vary how we make it, but here is our basic recipe.

Our motorhome Freedom has been on the road this weekend, and we visited good friends. Together we put together a table with lots of picnic food. A bit simple, but very tasty and cosy! Here are recipes for two tasty (and very simple) favourites. Do you have any favourites that you like to serve on a picnic table?

Chicken all-in-one! This chicken dish fulfils most requirements: simple, tasty, festive, healthy and cheap. However, it does require some time in the oven, so it's perfect for the weekend. The recipe was originally found in the book "Under the Walnut Tree", but perhaps modified slightly. Really good with a feta cheese scramble.