Facts about gin - and some recipes to boot. That's what we're offering this Saturday! Gin is an old, juniper-flavoured spirit that has become trendy in recent years. We like both Dry Martini and mixing with Tonic, and last Christmas we bought a bottle of Swedish Hernö. Now we've done some research too!
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Irish whiskey is loved by many, as is the culture of pubs and beer in Ireland. We experienced Ireland as one of Europe's most beautiful islands, with its intense green colours and dramatic nature. We travelled around Ireland for three weeks and we got to experience fantastic ruined castles, castles, breathtaking nature and of course the pub life with the laughter, music, whiskey, beer and drinks. Here is some liquid from Ireland!
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Belgian beer is exciting, and visiting breweries in Belgium is an adventure. You'll find everything from wheat beer and Trappist beer to cherry beer and spontaneously fermented beer, made in the same way as a hundred years ago. Belgium has sometimes been called the 'Disneyland of beer' and it's easy to see why - tasting Belgian beer is like embarking on an unusually surprising roller coaster ride.
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Christmas in Germany offers everything from tasty pastries and delicious Christmas food to atmospheric Advent music. This year we have to be careful about travelling due to the pandemic, and it's hard to know what the situation will be like as Christmas approaches. But you can always be inspired! If we can't travel this winter, we can always dream and make travel plans for next year.
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What is the best way to experience beer in Germany? Germany has a strong beer culture and there are plenty of local breweries, cosy pubs and pleasant 'beer gardens'. But if you want a more specialised beer experience, what do you do? Here are 6 tips for beer-themed experiences in Germany.
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Writer: HELENA BERGSTRÖM
German specialities, what are they? German food varies from region to region, and there are many different delicacies and traditional dishes to try. We take a virtual culinary journey through Germany, and when the borders reopen, it's time to try the real thing!
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What exactly is Hungarian food? Hungarian cuisine is known for its spicy and rich goulash, but you'll find many other exciting dishes as well. Hungary is also a wine country and a country that loves sweet pastries.
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Writer: Helena Bergström
What is New Year's food? And what is traditional to eat on New Year's Eve? We've done some research and looked at recipes, and found a bunch of dishes that are common for New Year's Eve. Now we're curious to know - what will be on your New Year's Eve plate tonight?
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Tata in Hungary is a quiet little town in the countryside, situated on a large beautiful lake. Here you can enjoy the beautiful nature and, if you want, you can also try Hungarian food of the highest quality. We tell you about a day trip from Budapest.
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Hanging out in bars and cafés in Budapest is a way to experience the heart and soul of the city. They range from ruined bars with graffiti on the concrete walls to gilded turn-of-the-century halls where you can sample luxurious pastries.
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