German specialities, what are they? German food varies from region to region, and there are many different delicacies and traditional dishes to try. We take a virtual culinary journey through Germany, and when the borders reopen, it's time to try the real thing!
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What exactly is Hungarian food? Hungarian cuisine is known for its spicy and rich goulash, but you'll find many other exciting dishes as well. Hungary is also a wine country and a country that loves sweet pastries.
Read moreWhat is New Year's food? And what is traditional to eat on New Year's Eve? We've done some research and looked at recipes, and found a bunch of dishes that are common for New Year's Eve. Now we're curious to know - what will be on your New Year's Eve plate tonight?
Read moreTata in Hungary is a quiet little town in the countryside, situated on a large beautiful lake. Here you can enjoy the beautiful nature and, if you want, you can also try Hungarian food of the highest quality. We tell you about a day trip from Budapest.
Read moreHanging out in bars and cafés in Budapest is a way to experience the heart and soul of the city. They range from ruined bars with graffiti on the concrete walls to gilded turn-of-the-century halls where you can sample luxurious pastries.
Read moreFood in Egypt - what comes to mind? We didn't have any particular food expectations when we travelled to Sharm el Sheikh, but were surprised by tasty scrambles and grilled seafood. We also visited a restaurant serving Egyptian specialities and tried something we had never tried before.
Read moreWine festivals are currently taking place in Germany and will continue throughout October and November. Are you in Germany by car or motorhome this autumn? Why not drop by one of the many wine festivals?
Read moreWhat do you actually eat in Iceland? We list 15 Icelandic specialities and share our experiences with Icelandic food. In Iceland, you can find everything from sheep meat to fresh seafood. Join us for a taste of Iceland!
Read moreAsparagus in Germany - it's far more than just a vegetable. When the asparagus season starts, the country opens up to festivals, markets and imaginative asparagus dishes. In some villages, the 'asparagus queen' is crowned, while in others there are competitions to see who can peel asparagus the fastest. You can drive along the asparagus roads in Germany and experience the 'white gold' first hand.
Read moreDuring our motorhome trip in Europe last summer, we bought some special and interesting beers. Over the past few weeks, we've been tasting German and Belgian beers in succession. Great fun!
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