Is there caviar in a tube (like "Kalles caviar") abroad? Since we usually want to try local food when we are travelling, we tend to think that this kind of question is uninteresting. But if you're living abroad or staying abroad for a long time, you might want to try flavours from home sometimes. We have been travelling around much of Europe for 10 months now, so what about... is there caviar abroad?
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Grocery shopping abroad is always fun! What is it like to shop in supermarkets in Croatia? Yes, if you visit the biggest supermarkets you will find most things, but there is still a lot that differs from Sweden ... By the way, look carefully at the top picture in the post and find an "error"!
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Albanian meze - what is it? We're currently staying at a campsite in Shkodra on Lake Shkodra in Albania, where we tried Albanian meze at the campsite's restaurant. In other words, Albanian small dishes. Good and interesting!
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The food and culture in North Macedonia is very exciting and so different from what we have in the rest of Europe. There was no end to the hospitality during our visit to North Macedonia. Kicevo, and as several readers guessed, we stayed for a while... After I had tried the Albanian festive clothing we learned that in the evening we were invited to a fish restaurant!
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Food in Albania, what does it taste like? And what does Albanian food mean? We've travelled by campervan along the coast, tried a bunch of restaurants and shopped in supermarkets and markets. Now we can share our experiences with Albanian food in Albania.
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During our stay in Spain and Portugal, we have met many people who would like to buy and cook fish - but don't know what to choose at the fish counter. The fish have different names and most of the fish sold are whole fish, not so much fillets. How do you cook fish in Spain and Portugal? We're not experts, but we love fish and have tried our hand at it. Here are our top tips. Feel free to share yours!
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We are not that impressed with the food in Spain, not in general anyway. Of course, we understand that you can find great food here, especially if you visit someone's grandmother or know which restaurant to go to. But the fact remains: as a confused tourist, you're likely to end up at a boring joint that serves French fries with... something fried.
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We've tried cooking boquerones, anchovies or sardines the Spanish way. As you may know, we love seafood, and now that we're travelling around southern Europe, we're taking the opportunity to try new fish and new recipes.
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There is something special about experiencing oysters in France. In Brittany, France, Cancale has sometimes been called the mecca of oysters. Here the oyster beds are lined up, and everywhere in the small town there are small shops selling oysters and other seafood.
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